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Товароведение и организация торговли непродовольственными товарами
А.Н.Неверов, Т.Н. Чалых. Е.Л.Псхташева, Н.В.Умалёиова, О. В. Фу кипа, И.М.Щербакова, Д.А.Сорокин, Г.И.Злобина, С.С.Шипилова, /I.А.Панкина,Iqtisodiyot, -
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УПРАВЛЕНИЕ ПЕРСОНАЛОМ ОРГАНИЗАЦИИ: СОВРЕМЕННЫЕ ТЕХНОЛОГИИ
С. И. Сотникова, Е. В. Маслов, Н. Н. Абакумова, Ю. А. Масалова, В.П. Осипов,Iqtisodiyot, -
Машиносозлик корхоналари иқтисоди, ишлаб чиқаришни ривожлантириш ва уюштириш бўйича амалий машғулотлар.
М.И.Тошниёзов. И.М.Шарифбоев. Ҳ.Ғ.Ғуломов,Iqtisodiyot, -
Qurilishda metrologiya standartlashtirish va sifat nazorati.
Q.S.Abdurasulov, B.F.Hobilov, M.Q.Nazarova,Iqtisodiyot, -
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Management. Comprehension Analysis, and ApplicationП
Robert D. Gatewood, Robert Taylor, O.C. Ferrell,Iqtisodiyot, -
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Охрана труда механизаторов.
Р.К.Азимов,Одним из магистральных направлений экономической стратегии выработанной ХХVII КПСС является повышение производительности общественного труда.
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Programmes de 3e
Muallifsiz,La classe de 3ème marque la dernière année au collège et par conséquent la fin du cycle 4 d’approfondissement. C’est une année riche pour les élèves puisque c’est l’année ultime de préparation au brevet et également l’année du choix d’orientation après la 3eme. Durant cette année, les élèves suivent en moyenne 26 heures de cours au collège par semaine. Le programme du collège en 3eme prépare progressivement les élèves tant au niveau du rythme de travail que de la charge de travail auxquels ils seront confrontés lors de leur rentrée en seconde au lycée.
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Товароведение и организация торговли непродовольственными товарами
А.Н.Неверов, Т.Н. Чалых. Е.Л.Псхташева, Н.В.Умалёиова, О. В. Фу кипа, И.М.Щербакова, Д.А.Сорокин, Г.И.Злобина, С.С.Шипилова, /I.А.Панкина,Изложены теоретические основы товароведения непродовольственных товара , рассмотрены вопросы стандартизации и сертификации товаров, приведены, ассортимент и характеристика товаров, показатели качества, условия и сроки хранения товаров, освещены современные направления в организации торговли. Для подготовки квалифицированных продавцов непродовольственных товаров, контролеров-кассиров, кассиров-операционистов торговых предприятий.
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УПРАВЛЕНИЕ ПЕРСОНАЛОМ
А. В. Дейнека,Учебник подготовлен в соответствии с Государственным образовательным стандартом высшего профессионального образования по специальности «Менеджмент организации». В нем рассматриваются вопросы эффективного управления персоналом организации. Для студентов высших учебных заведений, преподавателей, аспирантов, а также лиц, интересующихся современными тенденциями в управлении персоналом.
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УПРАВЛЕНИЕ ПЕРСОНАЛОМ ОРГАНИЗАЦИИ: СОВРЕМЕННЫЕ ТЕХНОЛОГИИ
С. И. Сотникова, Е. В. Маслов, Н. Н. Абакумова, Ю. А. Масалова, В.П. Осипов,Учебник, подготовленный учеными кафедры экономики труда и управления персоналом ФГБОУ ВПО «Новосибирский государственный университет экономики и управления «НИНХ», является комплексным исследованием организационно- экономических основ технологий управления персоналом в современных организациях.
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Машиносозлик корхоналари иқтисоди, ишлаб чиқаришни ривожлантириш ва уюштириш бўйича амалий машғулотлар.
М.И.Тошниёзов. И.М.Шарифбоев. Ҳ.Ғ.Ғуломов,Ушбу масалалар тўпламида "Машинасозлик корхоналари иқтисоди ишлаб чиқаришни режалаштириш ва уюштириш" нинг бўлим ва мавзулари бўйича масала ва амалий машғулот.
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Qurilishda metrologiya standartlashtirish va sifat nazorati.
Q.S.Abdurasulov, B.F.Hobilov, M.Q.Nazarova,Darslik bino va inshootlarni loyihalash konstruksiyalarni sinash va hisoblash,ularni qurilish jarayonida baholash (metrologiya,material va konstruksiyalarni tayyorlash jarayonida sifat nazoratini amalga oshirish, hamda standartlash ishlarini boshqarish va boshqa qurilishdagi dolzarb masalalarga bag`ishiangan).
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Trade Reform. Lessons from Eight Countries
Carlos Geraldo Langoni,Throughout the developing world countries are abandoning systems of extensive protection and are opening up to foreign trade, as they recognize that restrictive trade policies have been costly to their economies, underwriting inefficiency and limiting growth.
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Restoran ishi
G'.A.G’aniyev,“Restoran ishi” fani oliy ta’limning 5610100 - Xizmatlar sohasi (restoran ishi), 61010100 - “Mehmonxona xo‘jaligini tashkil etish va boshqarish”, 61010400 - Turizm (faoliyat yo‘nalishlari bo‘yicha) bakalavriat yo‘nalishlari talabalari uchun mo'ljallangan. Ushbu fan bo‘yicha umumiy ovqatlanish tashkilotlarini boshqarishning maqsad va vazifalari, restoran korxonalarini boshqarish vazifalari va tamoyillari, restoran xo’jaliklarining asosiy turlari, ularning tasniflanishi, hamda xorijiy restoran tashkilotlari haqida tasaw urga ega bo‘lish mumkin.
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Business forecasting : Second Edition
J. Holton Wilson, Barry Keating,The second edition of Business Forecasting builds upon the success of the first edition. While a number of significant changes have been made in the second edition, it remains a book about forecasting methods for practitioners and for students who may one day be practitioners. Our emphasis is one those forecasting methods that practitioners have actually found useful.
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Modern Advanced Accounting
E.John Larsen,The sixth edion of Modern Advanced Accounting may be used in a one-semester or-two-quarter course, at either the undergraduate level or the graduate level. The emphasis throut the book is accounting concepts and on analysis of the problems that arise in the application of these underlying concepts to specialized accounting entities- partnerships,branches, govermental entities, and estates and trusts-and on topics such as segments of business enterprises, and bankruptcy.
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Skills for Managerial Success
Laird W. Mealiea, Gary P. Latham,This book reflects our experience wearing two professional hats. As profes-sors, we interact with students who want to develop skills that will enable them to become effective managers; as consultants, we educate people who want to improve their managerial skills. In both instances, the feedback on the useful-ness of the topics covered in this text has been overwhelmingly positive. In the case of students, the most telling responses come after they have had the opportunity to manage others. The following statement represents a typical comment from these individuals.
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Management a global Perspective
Management : science, theory, and practice -- The evolution of management thought and the patterns of management analysis -- Management and society : the external environnment, social responsibility, and ethics -- Global and comparative management -- The basis of global management -- The nature and purpose of planning -- Objectives -- Strategies, policies, and planning premises -- Decision making -- Global planning -- The nature of organizing and entrepreneuring -- Organizational structure : departmentalization -- Line/staff authority and decentralization -- Effective organizing and organizational culture -- Global organizing -- Human resource management and selection -- Performance appraisal and career strategy -- Managing change through manager and organization development -- Global staffing -- Human factors and motivation -- Leadership -- Committees and group decision making -- Communication -- Global leading -- The system and process of controlling -- Control techniques and information technology -- Productivity and operations management -- Overall control and toward the future through preventive control -- Global controlling and global challengesW
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A Primer on Organizational behavior
James L. Bowditch, Anthony F. Buono,A Primer on Organizational Behavior began its life as a series of chapter drafts which our students read during the first few weeks of the course. This initial reading was supplemented by brief lectures, discussions, experiential exercises, case analyses, research and applications oriented ar-ticles, and so forth. We found that not only did our students seem to benefit from this approach, but they preferred a variety of materials for the course instead of one text that attempted to do everything. Accordingly, we set about the task of writing this primer so that it could be used in conjunction with a reader, sets of journal articles, cases, exercises, experiential texts, or fieldwork. Additionally, we found that students who came into our Human Resource Management, Industrial Psychology, and Organization Development courses without the usual background in organizational behavior did well after reading the manuscript.
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Basic Marketing
William D,All rights reserved. No part of this publication may he reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior written permission of the publisher.
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Халқаро молия муносабатлари.
А.Ваҳобов,Дарсликда халқаро молия муносабатларининг предмети вазифалари ва таркибий тузилиши ўрганилган.Шуненгдек унда миллий хўжалик ва халқаро молия муносабатларинг аҳамияти жаҳон валюта тизими ва унинг ривожланиш босқичлари валюта бозири валюта операциялари валюта сиёсати мамлакатнинг тўлов баланиси.
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The McGraw-Hill 36-Hour Accpunting Course
Robert L. Dixon Harold E. Arnett,he McGraw-Hill 36-Hour Accounting Course has been the gold standard for anyone looking for a fast, no-nonsense primer in all the fundamentals of financial, managerial, and tax accounting concepts. Now thoroughly revised and updated, the fourth edition features new coverage of the technological developments in the field, the recent sweeping tax reforms, and the latest Financial Accounting Standards Board pronouncements.
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Macroeconomics
David N. Hyman,Economics is a vital com ponent of any studentseduca 1 tion because an understanding of econom ic principles is Iessential for success in the m odern world. The rapid evolution of global interdependence am ong both highly industrialized and less developed econom ies affects students lives. My goal in writing this book has been to communi cate the relevance of economics to everyday life by blend ing examples and applications with econom ic the oryin each chapter. In this edition, I've revised to u p d a te the information, to give you the most relevant and interesting applications, and to provide analysis o femerging issuesfor the 21st century, including the transition to free marketsin nations that formerly operated under sy stem sofcentral planning.
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Management. Comprehension Analysis, and ApplicationП
Robert D. Gatewood, Robert Taylor, O.C. Ferrell,Management: Comprehension, Analysis, and Application is intended to assist students in acquiring knowledge and developing the cognitive processes necessary to make decisions in the practice of management. Our purpose was to craft a text and ancillary package that helps students learn the traditional foundations of management while developing decision skills to apply this knowledge in a real-world setting. Each chaptei asks students to apply concepts to decision situations they could face in the daily piacticc of management and to address and successfully deal with challenges they may encounter in the first years of their careers.
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Қишлоқ хўжалик корхоналари хўжалик фаолиятининг анализи.
Н.А.Хан,Ушбу китода иқтисодий анализнинг назарий ва амалий масалалари биринчи марта ўзбек тилида муфассал баён қилинади.Дарсликда анализнинг амалий масалалари изчиллик билан ҳал этишга қишлоқ хўжалик ишлаб чиқариши самарадорлигини юксалтириш борасида ишга солинмай келаётган.