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Tibbiyot va sog‘liqni saqlash
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Tibbiyot va sog‘liqni saqlash
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Iqtisodiyotning boshqa tarmoqlari
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Xalq ta’limi. Pedagogika
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Xalq ta’limi. Pedagogika
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БОЛАЛАР ВА УСМИРЛАР ФИЗИОЛОГИЯСИ ВА ГИГИЕНАСИ
мазкур дарслик ўдий ўқув юртларининг талабаларига мўлжалланган
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Case Reports in Cardiology. Congenital Heart Disease
From the earliest days of medicine to the present, case reports have been a critical aspect of clinical education and knowledge development. In this comprehensive volume, Dr. William C. Roberts, a renowned expert in the field, explores the rich history and ongoing importance of case reports in cardiology. Through engaging and insightful analysis, the book demonstrates how case reports have provided physicians with crucial insights into rare diseases, complex conditions, and ground-breaking treatments. Drawing on a vast range of sources, from seminal manuscripts to cutting-edge journals, it offers a unique perspective on the role of case reports in medical education and practice of congenital heart diseases and associated cardiac complications. It underscores how case reports can be used to enhance diagnostic accuracy, identify new treatment options, and promote innovation in the field.
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Interpreting Musculoskeletal Images. Anatomy, Pathology and Emergency Reporting
This visual manual is an accessible guide to musculoskeletal image interpretation and reporting, including common trauma pathologies, arthropathies, mechanisms of injury and classification systems. Beautifully illustrated with schematic line diagrams, supplemented with radiographs and scans, the content has been developed to enhance learning and understanding of both radiology and anatomy, and the relationship between them.
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General Anatomy Notes
This patient suffered a fracture of the proximal humerus at the anatomical neck. Humeral neck fractures commonly occur in falls; risk factors include age 65 and osteoporosis. They often occur as isolated injuries but may also be associated with glenohumeral dislocation. The proximal humerus and glenohumeral joint receive their blood supply via the anterior and posterior circumflex humeral arteries, which are branches of the axillary artery that form an anastomosis encircling the neck of the humerus in the quadrangular space. This anastomosis gives rise to intraosseous arteries that travel back to the humeral head; humeral neck fractures can disrupt this retrograde blood flow, leading to avascular necrosis (osteonecrosis) of the humeral head. Osteonecrosis presents insidiously with shoulder pain, decreased range of motion, and flattening of the humeral head on x-ray.
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Экономика садово-паркового и ландшафтного строительства
В учебнике рассматриваются основные вопросы экономики ландшафтного строительства: организационно правовые формы предприятий, ресурсы предприятия, нормирование и оплата труда, издержки и себестоимость продукции, основы сметного нормирования, маркетинг и инвестиции в ландшафтном строительстве. Учебник раскрывает основные вопросы дисциплины.
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Oliy geodeziya
Oliy o'quv yurtlarining 60722500-Geodeziya,kartografiya va kadastr yo'nalishi talabalar unchun mo'ljallangan
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Umumiy tabiiy geografiya
Umumiy tabiiy geografiya darsligidan talabalar,magistrlar,doktorantlar,professor-o'qituvchlar foydalanishi mumkin
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Umumiy tabiiy geografiya
Umumiy tabiiy geografiya darsligidan talabalar,magistrlar,doktorantlar,ilmiy izlanuvchilar,professor-o'qituvchilar hamda shu sohaga qiziqyvchilar ham foydalanishlari mumkin
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Falsafa (I qism)
Mazkur darslik davlat standartiga mos, namunaviy o'quv dasturiga asoslanib tayyorlangan. Darslikda falsafa fanining paydo bo'lishi va uni bosib o'tgan taraqqiyot yo'li, muammolarning qoyilishi, metodologik hamda bilish jarayonidagi jihatlari aks ettirilgan.
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Oziq-ovqat xomashyolari
Ushbu darslik oziq-ovqat xomashyolari - oziq-ovqat sanoati uchun ishlatiladigan xomashyolami tavsifi, tarkibi, turlari va saqlash shart-sharoitlarini o’rgatadi.
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Oziq-ovqat texnologiyasi asoslari
Darslikda don,un,yorma,omixtayem,non,makaron,qandolatchilik,moy va yog'lar, qand, go'sht,sut, pivo va konservalangan mahsulotlar texnologiyasi ilmiy asoslari
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Oziq-ovqat texnologiyasi asoslari.
Darslikda " Oziq-ovqat texnologiyasi asoslari " fani bo‘yicha umumiy tushunchalar, oziq-ovqat mahsulotlari ishlab chiqarish texnalogiyasi va usullari, ularning sifat ko‘rsatgichlarini baholanishi va tahlil etilishi, xom ashyo va tayor mahsulotlarni saqlash va qayta ishlash ularni nazariy jihatdan baholash, texnologik jarayonlarni va ularning usullarini amalga oshirish shart-sharoitlarini o‘rganish, baholanish ko‘rsatkichlari va ularning sifat belgilari keltirilgan .
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ЎЗБЕКИСТОН ТАРИXИ I – жилд
Ўқув дастурлари, дарсликлар ва ўқув қўлланмаларини қайта кўриб чиқиш ва янгиларини яратиш бўйича Республика мувофиқлаштириш комиссияси томонидан дарслик сифатида тавсия этилган.